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Prosciutto Gorgonzola Ravioli in Cranberry Apple Chutney Sauce Prosciutto Gorgonzola Ravioli in Cranberry Apple Chutney Sauce   Prosciutto Gorgonzola  Ravioli in Cranberry Apple Chutney Sauce 10 z Cranberry Apple Chutney 2 tsps dried cranberries 1 cup chicken broth 15 Prosciutto Gorgonzola Ravioli   Mix chutney, cranberries and chicken both in sauté pan over medium heat. Reduce to 1-cup. Add raviolis, take pan off heat and stir until well mixed.